Restaurant
Run your restaurant from a single tablet
Scheduling, stock, supplier orders and HACCP logs: your team handles it all from the tablet, between services.
Ordering opens very soon- Front- and back-of-house scheduling, clock-in and clock-out
- Stock and supplier orders tracked in one place
- Opening and closing checklists recreated automatically every day
- Temperature logs and HACCP reports ready for an inspection, in one click
HACCP reports
HACCP reports ready for health inspections
On inspection day, print or send the report in seconds: every reading is there.
Ready for health inspections
Temperature readings, non-conformities, corrective actions, checklists and alerts, sorted by equipment.
PDF export, print or email
The report is generated as a PDF from the tablet, ready to print or email in one click.
12 months of history
Your readings are kept: pick any period from the last 12 months and export it.
PDF
The 4 PDF reports included
HACCP report 
Audit / Inspection report 
Activity report 
Stock report